Mediterranean Tuna Lettuce Wraps
7/19/2017, 11 a.m.
Serves: 8 / Total time
• 2 (5 oz.) packages of Albacore Tuna in Water Pouch
• ½ cup kalamata olives
• ½ cup feta cheese
• 2 small bell peppers
• ½ red onion, chopped
• 1 can (15.5 oz) chickpeas, rinsed and drained
• Zest and juice of one lemon
• 1 tbsp. dijon mustard
• 1 tbsp. extra virgin olive oil
• 2 tsp. fresh mint, chopped
• 1 tsp. sea salt
• 1 pint grape tomatoes, halved
• Bib lettuce, Iceberg lettuce
In a large mixing bowl add Albacore Tuna, kalamata olives, feta cheese, bell peppers, red onion, chickpeas, zest and juice of one lemon, dijon mustard, olive oil and sea salt.
Stir well to combine.
Add tomatoes and gently fold into the mixture.
Place a scoop of the tuna mixture in a large piece of lettuce and wrap up.