Prosciutto Wrapped Asparagus
SERVINGS: 6 / TOTAL TIME: 15 MINS
3/4 lb. prosciutto
1 lb. asparagus
1 tbsp. olive oil
Cut off the woody ends of the asparagus spears.
Wrap a slice of prosciutto tightly around an asparagus spear from bottom to tip. Repeat with all spears.
Coat the bottom of a large nonstick skillet with olive oil.
Cook spears on all sides until prosciutto is slightly browned and crisp, 2-3 minutes.