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White Chili with a Kick

CHILI RECIPES

1/30/2020, 6 a.m.

White Chili with a Kick Servings: 9 / Total Time: 25 mins

Ingredients:

• 1 large onion, chopped

• 6 tablespoons butter, cubed

• 2 tablespoons all-purpose flour

• 2 cups chicken broth

• 3/4 cup half-and-half cream

• 1 rotisserie chicken, cut up

• 2 cans (15 ounces each) cannellini beans, rinsed and drained

• 1 can (11 ounces) white corn, drained

• 2 cans (4 ounces each) chopped green chiles

• 2 teaspoons ground cumin

• 1 teaspoon chili powder

• 1/2 teaspoon salt

• 1/2 teaspoon white pepper

• 1/2 teaspoon hot pepper sauce

• 1-1/2 cups shredded pepper jack cheese

• Optional: Salsa and chopped green onions

Directions:

• In a Dutch oven, saute onion in butter. Stir in flour until blended; cook and stir until golden brown, 3 minutes. Gradually add broth and cream. Bring to a boil; cook and stir until thickened, 2 minutes.

• Add the chicken, beans, corn, chiles, cumin, chili powder, salt, pepper and pepper sauce; heat through. Stir in cheese until melted.

• If desired, garnish each serving with salsa and green onions.

White Chili with a Kick Recipe photo by Taste of Home