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Asparagus Ham Dinner

Servings: 6 / Total Time: 25 mins

3/31/2021, noon

Asparagus Ham Dinner Servings: 6 / Total Time: 25 mins

Ingredients:

• 2 cups uncooked corkscrew or spiral pasta

• 3/4 pound fresh asparagus, cut into 1-inch pieces

• 1 medium sweet yellow pepper, julienned

• 1 tablespoon olive oil

• 6 medium tomatoes, diced

• 6 ounces boneless fully cooked ham, cubed

• 1/4 cup minced fresh parsley

• 1/2 teaspoon salt

• 1/2 teaspoon dried oregano

• 1/2 teaspoon dried basil

• 1/8 to 1/4 teaspoon cayenne pepper

• 1/4 cup shredded Parmesan cheese

Directions:

• Cook pasta according to package directions. Meanwhile, in a large cast-iron or other heavy skillet, saute asparagus and yellow pepper in oil until crisp-tender. Add tomatoes and ham; heat through. Drain pasta; add to mixture. Stir in parsley and seasonings. Sprinkle with cheese.

Asparagus Ham Dinner Recipe photo by Taste of Home