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Look no further than California's famed Napa Valley and Miner Family Winery for some terrific summer barbecue wines that are sure to set your garden party head and shoulders above all others. The wines are complex, but designed to please with lush fruit flavors, a nice balance of natural acidity and intense concentration that allows the flavors to really shine through and complement just about everything that comes off the grill. Grilled meat dishes, such as grass fed beef burgers with blue cheese or grilled bison steak brushed with olive oil and rosemary are the perfect pairings with 2014 Miner Winery Emily's Cabernet Sauvignon ($50). This decidedly Bordeaux-style red combines 76% Cabernet Sauvignon, 19% Cabernet Franc and 5% Merlot in a highly expressive and elegant blend that honors the wine's muse, Miner Family Winery co-founder Emily Miner. Founded in 1998 by Dave and Emily Miner along the eastern hills of Oakville appellation in the heart of Napa Valley, Miner crafts reserve-style wines using only fruit sourced from the Napa Valley.