Dill Potato Salad Recipe: Refreshing and Flavorful Dish for 8 in Just an Hour

Servings: 8 / Total Time: 1 hr

Ingredients:

• 6 large red potatoes, cooked and cubed
• 3 green onions with tops, sliced
• 1/4 cup minced fresh parsley
• 1/2 cup mayonnaise
• 3 tablespoons half-and-half cream
• 1/2 teaspoon salt
• 1/4 teaspoon each dill weed, white pepper and garlic powder

Directions:

1. In a large bowl, combine potatoes, onions and parsley. Combine remaining ingredients; mix well. Pour over potato mixture and mix gently. Cover and refrigerate for at least 1 hour.

DILL POTATO SALAD RECIPE PHOTO BY TASTE OF HOME