Grilled Jerk Chicken Recipe photo by Taste of Home

Grilled Jerk Chicken

Servings: 4 / Total Time: 45 mins
Ingredients:

  • 4 teaspoons curry powder


  • 4 teaspoons ground cumin


  • 4 teaspoons paprika


  • 3 teaspoons ground ginger


  • 3 teaspoons ground allspice


  • 1 teaspoon salt


  • 1 teaspoon cayenne pepper


  • 1 teaspoon coarsely ground pepper


  • 4 bone-in chicken breast halves with skin (8 ounces each)


  • 4 bone-in chicken thighs (about 1-1/2 pounds)

Directions:
  1. In a small bowl, combine the first eight ingredients; rub over chicken pieces. Cover and refrigerate for 1 hour. Grill the chicken, covered, over indirect medium heat for 30-40 minutes or until a thermometer reaches 165° for chicken breasts and 170°-175° for thighs.
Grilled Jerk Chicken Recipe photo by Taste of Home