Turkey Sliders with Sesame Slaw Recipe photo by Taste of Home

Turkey Sliders with Sesame Slaw

Servings: 12 / Total Time: 30 mins
Ingredients:

  • 2/3 cup mayonnaise


  • 2 tablespoons hoisin sauce


  • 2 teaspoons Sriracha chili sauce


  • 1-1/2 pounds ground turkey


  • 1/2 cup panko bread crumbs


  • 2 green onions, finely chopped


  • 2 tablespoons reduced-sodium soy sauce, divided


  • 2 teaspoons minced fresh gingerroot


  • 2 tablespoons rice vinegar


  • 2 teaspoons sugar


  • 2 teaspoons sesame oil


  • 6 small carrots, grated (about 1-1/2 cups)


  • 1/3 cup thinly sliced red onion


  • 3 tablespoons chopped fresh cilantro


  • 1 teaspoon sesame seeds, toasted


  • 12 slider buns or dinner rolls, split and toasted

Directions

  1. In a small bowl, mix mayonnaise, hoisin sauce and chili sauce. Refrigerate until serving.
  2. In a large bowl, combine turkey, bread crumbs, green onions, 1 tablespoon soy sauce and ginger, mixing lightly but thoroughly. Shape mixture into twelve 1/2-in.-thick patties.
  3. In a small bowl, whisk vinegar, sugar, oil and remaining soy sauce. Add carrots, onion, cilantro and sesame seeds; toss to combine.
  4. Grill sliders, covered, on a greased rack over medium heat or broil 4 in. from heat until a thermometer reads 165°, about 3 minutes on each side. Spread cut sides of buns with mayonnaise mixture. Layer each bottom with a burger and 2 tablespoons slaw. Replace tops.
Turkey Sliders with Sesame Slaw Recipe photo by Taste of Home