Cuban Sandwich Burgers Recipe photo by Taste of Home

Cuban Sandwich Burgers

Servings: 4 / Total Time: 30 mins
Ingredients:

  • 1/2 pound ground beef


  • 1/2 pound ground pork


  • 1 tablespoon lemon juice


  • 1 teaspoon garlic salt, divided


  • 1/2 teaspoon pepper, divided


  • 1/2 cup mayonnaise


  • 1/4 cup Dijon mustard


  • 4 hamburger buns, split


  • 8 thin slices Swiss cheese


  • 4 thin slices deli ham


  • 4 thin sandwich pickle slices

Directions:

  1. Prepare grill for medium heat. Place a large cast-iron skillet on grill grates.


  2. In a large bowl, combine beef, pork, lemon juice, 1/2 teaspoon garlic salt and 1/4 teaspoon pepper, mixing lightly but thoroughly. Shape into four 1/2-in.-thick patties. Grill burgers, covered, over medium heat until a thermometer reads 160°, 5-7 minutes on each side.


  3. Combine mayonnaise, mustard, remaining 1/2 teaspoon garlic salt and 1/4 teaspoon pepper; spread over cut sides of buns. Place burgers on bun bottoms; top with Swiss cheese, ham, pickles and bun tops. Using oven mitts, carefully place preheated skillet on sandwiches. Grill sandwiches, covered, until buns are browned and cheese is melted, 5-8 minutes.

Cuban Sandwich Burgers Recipe photo by Taste of Home