There were nearly 400 guests who dined on courses prepared by eight distinguished area chefs at the 2024 Chefs Culinary Celebration, raising $215,000 to support West Suburban Community Pantry in Woodridge at the February fundraiser. Funds will provide food and support services to neighbors in DuPage and Will Counties. The event was presented by Old National Bank. 

(l to r) Chef George Barg, Elements at Water Street in Naperville; Chef John Saccomando Jr., Adele’s in Wheaton; Chef Stephen Langlois, The Westin Chicago in Lombard; Chef Abel Cortes, Santo Cielo in Naperville; Chef Terrell Cole, Dark Horse Catering in Naperville; Chef Raul Armenta, Belgio’s Catering in Naperville; Chef John Bubala, Open Kitchen in Chicago; Chef Zac Rodgers, Spice Dog Provisions in Naperville.